Effect of kinetin on starch and sucrose metabolising enzymes in salt stressed chickpea seedlings

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Abstract

Higher amylase activity in cotyledons of kinetin treated salt stressed (75 mM NaCl) chickpea (Cicer arietinum L. cv. PBG-1) seedlings, as compared to salt stressed seedlings was observed during a growth period of 7 d. The activities of acid and alkaline invertases were maximum in shoots and minimum in cotyledons under all conditions. The reduced shoot invertase activities under salt stress were enhanced by kinetin with a simultaneous increase in reducing sugar content. Kinetin increased the activities of sucrose synthase (SS) and sucrose phosphate synthase (SPS) in both the cotyledons and shoots of stressed seedlings. Kinetin appears to increase the turnover of sucrose in the shoots of stressed seedlings.

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Kaur, S., Gupta, A. K., & Kaur, N. (2003). Effect of kinetin on starch and sucrose metabolising enzymes in salt stressed chickpea seedlings. Biologia Plantarum, 46(1), 67–72. https://doi.org/10.1023/A:1022310100557

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