Distribution and environmental risk factors for paratuberculosis in dairy cattle herds in Michigan

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Abstract

Objective - To determine prevalence of paratuberculosis among dairy cattle herds and to identify associated soil-related risk factors. Sample Population - Serum and soil samples for 121 Michigan dairy herds. Procedure - Blood samples were collected from cows at each farm and tested for Mycobacterium paratuberculosis, using an antibody ELISA. Soil samples were collected from pastures and exercise lots; pH and available iron content were determined. A questionnaire was administered to collect data regarding farm management practices and productivity. Results - 55% of the herds tested had ≥ 2 M paratuberculosis-positive cattle. Adjusting sample prevalence for distribution of herd size strata yielded a statewide herd prevalence of 54%. Of 3,886 cattle tested, 267 had positive results. Prevalence of test-positive cattle was 6.9%. For every part per million (ppm) increase in soil iron content, there was a 1.4% increase in the risk of a herd being test-positive. An increase in soil pH of 0.1 was associated with a 5% decrease and an increase in soil iron content of 10 ppm was associated with a 4% increase in the number of test-positive cattle. Application of lime to pasture areas was associated with a herd being only 10% as likely to be paratuberculosis positive and with a 72% reduction in number of test-positive cattle. Conclusions and Clinical Relevance - Prevalence of paratuberculosis-positive dairy herds in Michigan (54%) was greater than expected, but prevalence of paratuberculosis-positive cattle (6.9%) was within anticipated values. These prevalences were associated positively with acidic soil and increased soil iron content. Application of lime to pasture areas was associated with reduced risk of paratuberculosis.

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Johnson-Ifearulundu, Y., & Kaneene, J. B. (1999). Distribution and environmental risk factors for paratuberculosis in dairy cattle herds in Michigan. American Journal of Veterinary Research, 60(5), 589–596. https://doi.org/10.2460/ajvr.1999.60.05.589

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