Mediterranean Diet and Neurodegenerative Diseases

  • Selmin O
  • Romagnolo A
  • Romagnolo D
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Abstract

Cognitive decline, dementia, Alzheimer’s (AD) and Parkinson’s (PD) disease are age-related conditions that affect mature adults worldwide. Risk factors include hypercholesterolemia, obesity, diabetes, and cardiovascular factors, such as hypertension, and inflammation.

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Selmin, O. I., Romagnolo, A. P. G., & Romagnolo, D. F. (2016). Mediterranean Diet and Neurodegenerative Diseases. In Mediterranean Diet (pp. 153–164). Springer International Publishing. https://doi.org/10.1007/978-3-319-27969-5_12

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