Wheat and Rice Straw Fibers

  • Reddy N
  • Yang Y
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Abstract

This book will be a one-stop-shop for readers seeking information on biofibers that are sustainable and environmentally friendly and those that can replace the non-renewable synthetic polymer based fibers. Emphasis will be on fibers that are derived from agricultural byproducts and coproducts without the need for additional natural resources.

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Reddy, N., & Yang, Y. (2015). Wheat and Rice Straw Fibers. In Innovative Biofibers from Renewable Resources (pp. 9–10). Springer Berlin Heidelberg. https://doi.org/10.1007/978-3-662-45136-6_3

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