Isoprenoids are among the most diverse groups of compounds synthesized by biological systems; it has been estimated that there are approximately 30,000–50,000 known isoprenoids, which include the terpenoids and carotenoids. Isoprenoids are important in...
CITATION STYLE
Wong, J., Rios-Solis, L., & Keasling, J. D. (2017). Microbial Production of Isoprenoids. In Consequences of Microbial Interactions with Hydrocarbons, Oils, and Lipids: Production of Fuels and Chemicals (pp. 359–382). Springer International Publishing. https://doi.org/10.1007/978-3-319-50436-0_219
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