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Book Chapter

Microbial Surfactants and Their Significance in Agriculture

  • Bee H
  • Khan M
  • Sayyed R
Springer Singapore, (2019), 205-215
DOI: 10.1007/978-981-13-6790-8_18
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Abstract

Plant health and crop productivity need to be monitored to maintain the quality and availability of food to meet the growing demands of the population worldwide. Continuous efforts by researchers and scientists have explored novel bacteria and their metabolites...

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Bee, H., Khan, M. Y., & Sayyed, R. Z. (2019). Microbial Surfactants and Their Significance in Agriculture. In Plant Growth Promoting Rhizobacteria (PGPR): Prospects for Sustainable Agriculture (pp. 205–215). Springer Singapore. https://doi.org/10.1007/978-981-13-6790-8_18

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