… Rice marketed within South-East Asia was medium-quality grain, and was consumed by people … , barley, and coarse grains imported from Manchuria such as maize, millet and sorghum. …
CITATION STYLE
Kratoska, P. H. (1998). The Impact of the Second World War on Commercial Rice Production in Mainland South-East Asia. In Food Supplies and the Japanese Occupation in South-East Asia (pp. 9–31). Palgrave Macmillan UK. https://doi.org/10.1007/978-1-349-26937-2_2
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