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Application of Quantitative Risk Assessment in Produced Water Management – the Environmental Impact Factor (EIF)

  • Johnsen S
  • Frost T
Springer New York, (2011), 511-519
DOI: 10.1007/978-1-4614-0046-2_27
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Johnsen, S., & Frost, T. K. (2011). Application of Quantitative Risk Assessment in Produced Water Management – the Environmental Impact Factor (EIF). In Produced Water (pp. 511–519). Springer New York. https://doi.org/10.1007/978-1-4614-0046-2_27

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