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Book Chapter

Nutritional Effects

  • Sharon N
  • Lis H
Springer Netherlands, (2007), 325-331
DOI: 10.1007/978-1-4020-6953-6_10
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Sharon, N., & Lis, H. (2007). Nutritional Effects. In Lectins (pp. 325–331). Springer Netherlands. https://doi.org/10.1007/978-1-4020-6953-6_10

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