Skip to main content
Book Chapter

EU Regulation on Novel Foods

  • Pisanello D
  • Caruso G
DOI: 10.1007/978-3-319-93620-8_1
N/ACitations
Citations of this article
4Readers
Mendeley users who have this article in their library.
Get full text

Abstract

This chapter describes one of the newest ‘hot topics’ under the European Food Law: the new Regulation (EU) No 2015/2283 from the European Parliament and by the Council, 25 November 2015, on novel foods and replacing Regulation (EC) No 258/1997 of the...

Cite

CITATION STYLE

APA

Pisanello, D., & Caruso, G. (2018). EU Regulation on Novel Foods (pp. 1–29). https://doi.org/10.1007/978-3-319-93620-8_1

Register to see more suggestions

Mendeley helps you to discover research relevant for your work.

Already have an account?

Save time finding and organizing research with Mendeley

Sign up for free