In situ seasonal variations in stomach contents of Aurelia aurita (L.) in Tokyo Bay, Japan, were analyzed. Copepods, such as Oithona davisae Ferrari & Orsi were the predominant food items of A. aurita from June to November. The mean digestion...
CITATION STYLE
Ishii, H., & Tanaka, F. (2001). Food and feeding of Aurelia aurita in Tokyo Bay with an analysis of stomach contents and a measurement of digestion times. In Jellyfish Blooms: Ecological and Societal Importance (pp. 311–320). Springer Netherlands. https://doi.org/10.1007/978-94-010-0722-1_26
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