Green Living

  • Cockell C
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Abstract

Looks at the health risks in using microwave ovens. Information on how microwave works; Results of a 1992 study on microwaving, conducted by the researchers at the Stanford Medical School; Explanation on non-ionizing and ionizing radiation.

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APA

Cockell, C. S. (2007). Green Living. In Space on Earth (pp. 89–110). Palgrave Macmillan US. https://doi.org/10.1007/978-0-230-55262-3_6

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