Bacterial and spontaneous dehalogenation of organic compounds.

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Abstract

Only 3 of more than 500 soil enrichments contained organisms able to use 1,9-dichlorononane as a sole carbon source. One isolate, a strain of Pseudomonas, grew on the compound and released much of the halogen as chloride. Resting cells dehalogenated 1,9-dichlorononane aerobically but not anaerobically. Pseudomonas sp. grew on and resting cells dehalogenated 1,6-dichlorohexane, 1,5-dichloroheptane, 2-bromoheptanoate, and 1-chloro-, 1-bromo-, and 1-iodoheptane, but the bacterium cometabolized but did not grow on 3-chloropropionate. p-Methylbenzyl alcohol, chloride, and p-methylbenzoate were formed when resting cells were incubated with alpha-chloro-p-xylene; the first two products were also formed in the absence of the bacteria. Similarly, o- and m-methylbenzyl alcohols were generated from the corresponding chlorinated xylenes in the presence or absence of Pseudomonas sp. The formation of m- and p-chlorobenzoic acid from m- and p-chlorobenzyl chloride proceeded only in the presence of the cells, but p-chlorobenzyl alcohol was generated from p-chlorobenzyl chloride even in the absence of the bacterium. These results are discussed in terms of possible mechanisms of dehalogenation.

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APA

Omori, T., & Alexander, M. (1978). Bacterial and spontaneous dehalogenation of organic compounds. Applied and Environmental Microbiology, 35(3), 512–516. https://doi.org/10.1128/aem.35.3.512-516.1978

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