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"Physical properties of foods". 6. Physical properties of bubbles.

  • KITABATAKE N
NIPPON SHOKUHIN KOGYO GAKKAISHI (1987) 34(8) 549-557
DOI: 10.3136/nskkk1962.34.8_549
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KITABATAKE, N. (1987). “Physical properties of foods”. 6. Physical properties of bubbles. NIPPON SHOKUHIN KOGYO GAKKAISHI, 34(8), 549–557. https://doi.org/10.3136/nskkk1962.34.8_549

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