The study of genetics of flower color in faba bean reveals generous diversity to be used in the horticulture industry

Abstract

The horticulturally valuable traits of faba bean are poorly explored, including the available information on the genetics of flower color and pattern. This lack of understanding has reduced the inclusion of unique flower color into the horticultural-type faba bean market. The modes of inheritance of two flower colors (red petals and yellow spot on wing petals) were examined through the development of multiple F2 segregating populations. The inheritance of red flower was confirmed for two recessive genes and yellow wing spot inheritance was confirmed for a single recessive gene. These populations led to the discovery of combinations of red and yellow flower color that have not been previously reported. The solid wing petal color gene was confirmed as a single recessive gene. Understanding the inheritance of flower color in faba bean can lead to improvement of current vegetable types and opens up possibilities for ornamental markets.