CITATION STYLE
Maher, T. J., & Kiritsy, P. J. (1988). Aspartame Administration Decreases the Entry of α-Methyldopa into the Brain of Rats. In Dietary Phenylalanine and Brain Function (pp. 122–126). Birkhäuser Boston. https://doi.org/10.1007/978-1-4615-9821-3_13
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