The Impact of Health Services versus General Services and Goods on Consumers’ Assessment of Perceived Risk in the UK

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Abstract

It is acknowledged (Weinstein & Nicholich, 1993) that with the development of services marketing specifically related to health services comes a need to understand the aspects of consumer risk behavior. This paper examines differences in perceived risk between health services, general services and goods and will seek to substantiate and develop the work reported by Murray and Schlacter, (1990), utilizing a qualitative methodology with repeated measures and nested factors. The conclusions support the hypotheses that there are significant differences in perceptions of physical, convenience and social risks when purchasing health services.

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APA

Ashford, R. A., Cuthbert, P., & Shani, N. (2015). The Impact of Health Services versus General Services and Goods on Consumers’ Assessment of Perceived Risk in the UK. In Developments in Marketing Science: Proceedings of the Academy of Marketing Science (pp. 74–80). Springer Nature. https://doi.org/10.1007/978-3-319-17356-6_23

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