Endosperm, which is viewed by many botanists as a fundamental component in the evolutionary success of angiosperms ([Stebbins, 1974][1]), represents an important source of food, feed, and industrial raw materials for mankind. In spite of this, the origin of the endosperm and the processes involved
CITATION STYLE
Olsen, O.-A. (1998). Endosperm Developments. The Plant Cell, 10(4), 485–488. https://doi.org/10.1105/tpc.10.4.485
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