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Effects of l-Proline and Cold Treatment on Pepper (Capsicum annuum L.) Anther Culture

  • Özkum D
  • Tipirdamaz R
Springer Berlin Heidelberg, (2010), 137-143
DOI: 10.1007/978-3-540-95991-5_14
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Özkum, D., & Tipirdamaz, R. (2010). Effects of l-Proline and Cold Treatment on Pepper (Capsicum annuum L.) Anther Culture. In Survival and Sustainability (pp. 137–143). Springer Berlin Heidelberg. https://doi.org/10.1007/978-3-540-95991-5_14

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