Supplemental monensin affects growth, physiology, and coccidiosis infestation of early-weaned beef calves consuming warm-season perennial or cool-season annual grasses

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Abstract

Objective: Two experiments evaluated the effects of supplemental monensin on growth and physiology of early-weaned beef calves grazing ryegrass (Exp. 1) or bahiagrass (Exp. 2). Materials and Methods: Brangus calves were weaned at 3 mo of age, stratified by sex and BW, and randomly assigned into 1 of 8 pastures (2 steers and 2 heifers per pasture per year) of ryegrass (Exp. 1; n = 2 yr) or bahiagrass (Exp. 2; n = 1 yr) from d 0 to 84. Treatments were assigned to pastures (4 pastures per treatment per year) and consisted of concentrate supplementation at 1 or 2% of BW (DM basis) in Exp. 1 and 2, respectively, with or without 20 mg of monensin/kg of DMI. Results and Discussion: Herbage nutritive value and allowance did not differ (P ≥ 0.23) between treatments in Exp. 1 and 2, but herbage mass tended (P = 0.10) to increase by 5% for monensin versus control calves in Exp. 1. Calf overall ADG increased (P ≤ 0.005), whereas fecal coccidia egg count on d 84 decreased (P ≤ 0.0004), for monensin versus control calves in Exp. 1 and 2. Monensin supplementation tended (P ≤ 0.08) to increase plasma insulin concentrations in Exp. 1 and 2 and increased (P ≤ 0.03) plasma IGF-1 concentrations on d 56 in Exp. 1 and plasma urea nitrogen concentrations on d 84 in Exp. 2. Implications and Applications: Supplemental monensin led to subtle changes to physiological parameters associated with energy metabolism, reduced coccidiosis infestation, and promoted the growth performance of early-weaned calves grazing ryegrass and bahiagrass pastures.

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Oliveira, R. A., Moriel, P., Vendramini, J. M. B., Silva, H. M., Vedovatto, M., Neiva, J. N. M., … Silva, D. P. (2020). Supplemental monensin affects growth, physiology, and coccidiosis infestation of early-weaned beef calves consuming warm-season perennial or cool-season annual grasses. Applied Animal Science, 36(1), 108–117. https://doi.org/10.15232/aas.2019-01930

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