The stoichiometry of yeast V1-ATPase peripheral stalk subunits E and G was determined by two independent approaches using mass spectrometry (MS). First, the subunit ratio was inferred from measuring the molecular mass of the intact V1-ATPase complex and each of the individual protein components, using native electrospray ionization-MS. The major observed intact complex had a mass of 593,600 Da, with minor components displaying masses of 553,550 and 428,300 Da, respectively. Second, defined amounts of V 1-ATPase purified from yeast grown on 14N-containing medium were titrated with defined amounts of 15N-labeled E and G subunits as internal standards. Following protease digestion of subunit bands, 14N-and 15N-containing peptide pairs were used for quantification of subunit stoichiometry using matrix-assisted laser desorption/ionization-time of flight MS. Results from both approaches are in excellent agreement and reveal that the subunit composition of yeast V1-ATPase is A3B3DE3FG3H. © 2008 by The American Society for Biochemistry and Molecular Biology, Inc.
CITATION STYLE
Kitagawa, N., Mazon, H., Heck, A. J. R., & Wilkens, S. (2008). Stoichiometry of the peripheral stalk subunits E and G of yeast V 1-ATPase determined by mass spectrometry. Journal of Biological Chemistry, 283(6), 3329–3337. https://doi.org/10.1074/jbc.M707924200
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