Measurement of viscosity of fluids is a critical parameter in determining the state of the fluid (ie. edible products), and the state of the forming solid (ie. molten metals and glasses). Experiments to measure viscosity using ultrasound, have been carried out since...
CITATION STYLE
Shah, V., Balasubramaniam, K., Costley, R. D., & Singh, J. (1996). Measurement of Viscosity in Liquids Using Reflection Coefficient: Phase Difference Method. In Review of Progress in Quantitative Nondestructive Evaluation (pp. 2067–2071). Springer US. https://doi.org/10.1007/978-1-4613-0383-1_271
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