Winter adaptations in the willow ptarmigan

Abstract

Lagopus lagopus populations from NE Asia must cope with extremely low temperatures along with progressive depletion of food resources throughout the winter. Being unable to roost in the snow at -40°C, a ptarmigan's daily life would cost 3.2-3.5 basal metabolic rate (BM), but by burrowing in snow for up to 21 hr per day, the bird saves at least 1.0 BM. To meet daily energy demands on a midwinter day a ptarmigan needs c60 g of food (dw), consisting mostly of willow buds and twigs. Early in winter the diet contains 12-15% protein and 20-25% fiber, declining later to 7-8% protein and increasing up to 35% fiber. Nitrogen concentration, crucial for food digestibility, declines by half (from 0.35 to 0.18%) during the six winter months. Nitrogen also causes increased food consumption in a feedback pattern. Nevertheless, many birds lose body weight constantly. To recover losses they need a more nutritious diet after the snow starts to melt. -from Author