Household contamination with Salmonella enterica

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Abstract

Household contamination with Salmonella enterica increases when occupational exposure exists (cattle farms with known salmonellosis in cattle, a salmonella research laboratory, or a veterinary clinic experiencing an outbreak of salmonellosis). Fifteen of 55 (27.2%) vacuum cleaner bags from households with occupational exposure to S. enterica were positive versus 1 of 24 (4.2%) without known exposure. Use of a carpet cleaner and several cleaners/disinfectants reduced, but failed to eliminate, S. enterica from artificially contaminated carpet.

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APA

Rice, D. H., Hancock, D. D., Roozen, P. M., Szymanski, M. H., Scheenstra, B. C., Cady, K. M., … Chudek, P. A. (2003). Household contamination with Salmonella enterica. Emerging Infectious Diseases, 9(1), 120–122. https://doi.org/10.3201/eid0901.020214

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