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Ionic diffusion in frozen starch gels

Advances in Experimental Medicine and Biology (1991) 302 687-701
DOI: 10.1007/978-1-4899-0664-9_38
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Charoenrein, S., & Reid, D. S. (1991). Ionic diffusion in frozen starch gels. In Advances in Experimental Medicine and Biology (Vol. 302, pp. 687–701). https://doi.org/10.1007/978-1-4899-0664-9_38

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