Micropropagation of strawberries is an extremely effective tool to rid strawberry plants of Colletotrichum infections. The continued health of these plants depends on a vigorous sanitation program throughout the nursery system in North America. Propagating healthy strawberry plants requires a series of steps: plants are micropropagated, virus-tested, screened for fungal and bacterial pathogens, and finally grown under strict guidelines for two growing seasons in propagator's fields. In the propagator's fields, the plants are inspected for visual symptoms of diseases and checked for trueness-to-type. This paper reviews the protocols used to develop specific pathogen-tested strawberry plants in Ontario and, where appropriate, discusses alternate techniques.
CITATION STYLE
Dale, A., Hughes, B. R., & Donnelly, D. (2008). The role of micropropagation in producing specific pathogen-tested plants. In HortScience (Vol. 43, pp. 74–77). American Society for Horticultural Science. https://doi.org/10.21273/hortsci.43.1.74
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