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Book Chapter

Public Participation in Developing Policy Related to Food Issues

  • Rowe G
  • Reynolds C
  • Frewer L
Springer Berlin Heidelberg, (2001), 415-432
DOI: 10.1007/978-3-662-04601-2_25
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Rowe, G., Reynolds, C., & Frewer, L. J. (2001). Public Participation in Developing Policy Related to Food Issues. In Food, People and Society (pp. 415–432). Springer Berlin Heidelberg. https://doi.org/10.1007/978-3-662-04601-2_25

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