Stimulation of Suicidal Erythrocyte Death by Garcinol

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Abstract

Background/Aims: The benzophenone garcinol from dried fruit rind of Garcinia indica counteracts malignancy, an effect at least in part due to stimulation of apoptosis. The proapototic effect of garcinol is attributed in part to inhibition of histone acetyltransferases and thus modification of gene expression. Moreover, garcinol triggers mitochondrial depolarisation. Erythrocytes lack gene expression and mitochondria but are nevertheless able to enter apoptosis-like suicidal death or eryptosis, which is characterized by cell shrinkage and cell membrane scrambling with phosphatidylserine translocation to the erythrocyte surface. Stimulators of eryptosis include oxidative stress, energy depletion and Ca 2+ entry with increase of cytosolic Ca 2+ activity ([Ca 2+ ] i ). The present study explored, whether and how garcinol induces eryptosis. Methods: To this end, phosphatidylserine exposure at the cell surface was estimated from annexin-V-binding, cell volume from forward scatter, hemolysis from hemoglobin release, [Ca 2+ ] i from Fluo3-fluorescence, ROS formation from DCFDA dependent fluorescence and cytosolic ATP levels utilizing a luciferin-luciferase-based assay. Results: A 24 hours exposure of human erythrocytes to garcinol (2.5 or 5 μM) significantly increased the percentage of annexin-V-binding cells. Garcinol decreased (at 1 μM and 2.5 μM) or increased (at 5 μM) forward scatter. Garcinol (5 μM) further increased Fluo3-fluorescence, increased DCFDA fluorescence, and decreased cytosolic ATP levels. The effect of garcinol on annexin-V-binding was significantly blunted, but not abolished by removal of extracellular Ca 2+ . Conclusions: Garcinol triggers cell shrinkage and phospholipid scrambling of the erythrocyte cell membrane, an effect in part due to stimulation of ROS formation, energy depletion and Ca 2+ entry.

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Fazio, A., Briglia, M., Faggio, C., Alzoubi, K., & Lang, F. (2015). Stimulation of Suicidal Erythrocyte Death by Garcinol. Cellular Physiology and Biochemistry, 37(2), 805–815. https://doi.org/10.1159/000430397

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