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Detergent Sanitizers as Tools of Harmful Microbe Measures in Food Factories, and Their Developments.

  • SUGINAKA S
JOURNAL OF THE BREWING SOCIETY OF JAPAN (2013) 108(3) 141-155
DOI: 10.6013/jbrewsocjapan.108.141
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SUGINAKA, S. (2013). Detergent Sanitizers as Tools of Harmful Microbe Measures in Food Factories, and Their Developments. JOURNAL OF THE BREWING SOCIETY OF JAPAN, 108(3), 141–155. https://doi.org/10.6013/jbrewsocjapan.108.141

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