CITATION STYLE
Omollo, J. O., & Abayo, G. O. (2011). Effect of Phosphorus Sources and Rates on Sugarcane Yield and Quality in Kibos, Nyando Sugar Zone. In Innovations as Key to the Green Revolution in Africa (pp. 533–537). Springer Netherlands. https://doi.org/10.1007/978-90-481-2543-2_55
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