Indigenous distillation in Northeastern Nigeria and the production of Argi

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Abstract

The production of various beverages differs in methodology depending on what is desired, and this varies from one community to the other. The production of alcoholic beverages may vary slightly, but the principle is similar if well investigated.

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Zaruwa, M. Z., Barminas, J. T., & Apampa, R. O. (2014). Indigenous distillation in Northeastern Nigeria and the production of Argi. In African Indigenous Knowledge and the Disciplines (pp. 19–21). Sense Publishers. https://doi.org/10.1007/978-94-6209-770-4_2

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