Skip to main content
Journal ArticleOPEN ACCESS

EVALUATION OF PHYSICO-CHEMICAL PROPERTIES OF SOME MIXTURE JUICES

  • Saad S
Zagazig Journal of Agricultural Research (2017) 44(2) 617-634
DOI: 10.21608/zjar.2017.53886
N/ACitations
Citations of this article
13Readers
Mendeley users who have this article in their library.

Abstract

… After thermal processing, juices were stored at 4C and analyzed … and spoilage microorganisms in milk and fruit juices; … Inactivation of aerobic bacteria by MW treatment is thought to be …

Cite

CITATION STYLE

APA

Saad, S. (2017). EVALUATION OF PHYSICO-CHEMICAL PROPERTIES OF SOME MIXTURE JUICES. Zagazig Journal of Agricultural Research, 44(2), 617–634. https://doi.org/10.21608/zjar.2017.53886

Register to see more suggestions

Mendeley helps you to discover research relevant for your work.

Already have an account?

Save time finding and organizing research with Mendeley

Sign up for free