CITATION STYLE
Geisen, R., Schmidt-Heydt, M., Stoll, D., & Touhami, N. (2018). Aspects of the Occurrence, Genetics, and Regulation of Biosynthesis of the Three Food Relevant Penicillium Mycotoxins: Ochratoxin A, Citrinin, and Patulin. In Physiology and Genetics (pp. 413–433). Springer International Publishing. https://doi.org/10.1007/978-3-319-71740-1_14
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