Sattabacins and Sattazolins: New Biologically Active Compounds with Antiviral Properties Extracted from a Bacillus sp

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Abstract

A series of new compounds with antiviral properties were isolated from a Bacillus sp. strain B-60. They were named sattabacin (1), hydroxysattabacin (2), sattazolin (3) and methylsattazolin (4). The biologically active compounds were recovered from fermentation broth by ethyl acetate extraction and silica-gel column fractionation. Their antiviral activity was mainly expressed against the Herpes simplex viruses type 1 and 2. The compound 3 showed a selective inhibition of protein synthesis in Herpesvirus-infected cells. © 1995, JAPAN ANTIBIOTICS RESEARCH ASSOCIATION. All rights reserved.

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Satta, G., Deidda, D., Maullu, C., Madeddu, M. A., & Pompei, R. (1995). Sattabacins and Sattazolins: New Biologically Active Compounds with Antiviral Properties Extracted from a Bacillus sp. The Journal of Antibiotics, 48(9), 967–972. https://doi.org/10.7164/antibiotics.48.967

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