SEASONAL VARIABILITY AND TERPENOID BIOSYNTHESIS OF THE ESSENTIAL OIL OF Lippia alba (Mill.) N. E. BROWN (VERBENACEAE). The essential oil of the leaves of Lippia alba chemotype linalool-1,8-cineol was extracted by hidrodistillation at different seasons and analyzed by GC/MS. Qualitative and quantitative variations in regard to the period of harvesting have been performed and the results were correlated with meteorological data. The essential oil yield varied from 0.33 to 0.67%. The chemical diversity of the constituents increased throughout the year, being 1,8-cineol and linalool the major components. Possible biosynthetic routes
CITATION STYLE
Barros, F. M. C. de, Zambarda, E. de O., Heinzmann, B. M., & Mallmann, C. A. (2009). Variabilidade sazonal e biossíntese de terpenóides presentes no óleo essencial de Lippia alba (Mill.) N. E. Brown (Verbenaceae). Química Nova, 32(4), 861–867. https://doi.org/10.1590/s0100-40422009000400007
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