Phytochemical Screening and Evaluation of Antioxidant, Antibacterial and Cytotoxicity Activities of Methanolic and Ethanolic Extracts of Enhydra fluctuans Lour (Helencha) (Family: Asteraceae) Stems and Leaves

Abstract

Aims: To investigate the presence of various phytochemicals and to evaluate DPPH scavenging activity, total flavonoid content, antimicrobial and cytotoxic activities of the different extracts of Enhydra fluctuans lour. Place and Duration of Study: The study was carried out between Methodology: The leaves and stems of Enhydra fluctuans lour were extracted with ethanol and methanol. By qualitative analysis phytochemical evaluation was carried out using DPPH scavenging activity and total flavonoid content determined in vitro antioxidant activity of the crude extract. Cytotoxic activity was determined by using brine shrimp lethality bioassay and antimicrobial activity was determined by using disc diffusion method. Results: The presence of flavonoids, steroids, saponins, carbohydrates, vitamin C, alkaloids, diterpenthees, and amino acids are influence by phytochemical study. The DPPH radical scavenging activity of methanolic and ethanolic extract were mild to moderate than ascorbic acid (standard). The IC 50 value of methanolic and ethanolic extract were respectively 619.55,115.67 µg/ml compared with the standard ascorbic acid with IC 50 value of 17.81 µg/ml. The total flavonoid contents were 67 mg (QE/gm extract) and 21 mg (QE/gm extract) for 500 µg/ml concentration for two extract. The ethanolic extract of 400 µg/disc exhibited the highest zone of inhibition of 12 mm against Escherichia coli. The LC 50 value of methanolic and ethanolic extract were 3.29, 27.446 µg/ml respectively compared with the standard vincristine sulphate with LC 50 value of 0.632 g/ml. Conclusion: All of those study of a methanolic and ethanolic extract of Enhydra fluctuans prove that it has an antioxidant, antimicrobial and cytotoxic activity.