Azotobacter chroococcum - A potential biofertilizer in agriculture: An overview

49Citations
Citations of this article
92Readers
Mendeley users who have this article in their library.
Get full text

Abstract

Research on Azotobacter chroococcum spp. in crop production has manifested its significance in plant nutrition and its contribution to soil fertility. The possibility of using Azotobacter chroococcum in research experiments as microbial inoculant through production of growth substances and their effects on the plant has markedly enhanced crop production in agriculture. Being free living N2-fixer diazotroph, Azotobacteria genus synthesizes auxins, cytokinins, and GA like substances and these growth materials are the primary substances regulating the enhanced growth. It stimulates rhizospheric microbes, protects the plants from phyto-pathogens, improves nutrient uptake and ultimately boost up biological nitrogen fixation. These hormonal substances, which originate from the rhizosphere or root surface, affect the growth of the closely associated higher plants. In order to guarantee the high effectiveness of inoculants and microbiological fertilizers it is necessary to find the compatible partners, i.e. a particular plant genotype and a particular Azotobacter strain that will form a good association.

Cite

CITATION STYLE

APA

Wani, S. A., Chand, S., Wani, M. A., Ramzan, M., & Hakeem, K. R. (2016). Azotobacter chroococcum - A potential biofertilizer in agriculture: An overview. In Soil Science: Agricultural and Environmental Prospectives (pp. 333–348). Springer International Publishing. https://doi.org/10.1007/978-3-319-34451-5_15

Register to see more suggestions

Mendeley helps you to discover research relevant for your work.

Already have an account?

Save time finding and organizing research with Mendeley

Sign up for free