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The Social Dimension and Indicators of Sustainability in Agrifood Supply Chains

Springer Proceedings in Business and Economics (2020) 603-615
DOI: 10.1007/978-3-030-23816-2_59
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Abstract

This paper aims to identify, in the international literature, the state-of-the-art research related to social sustainability in agrifood supply chains. To achieve this goal, a systematic literature review covering papers published in the ScienceDirect, Directory of Open Access Journals and Emerald Insight databases, was carried out.

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Santos, R. R. D., Guarnieri, P., dos Reis, S. A., Carvalho, J. M., & Peña, C. R. (2020). The Social Dimension and Indicators of Sustainability in Agrifood Supply Chains. In Springer Proceedings in Business and Economics (pp. 603–615). Springer Science and Business Media B.V. https://doi.org/10.1007/978-3-030-23816-2_59

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