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Dieting in Pregnancy A Study of the Effect of a High Protein Low Carbohydrate Diet on Birthweight on an Obstetric Population

  • Kerr J
  • Mary Campbell-Brown B
  • Johnstone F
Springer Berlin Heidelberg, (1979), 518-534
DOI: 10.1007/978-3-642-66972-9_34
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Abstract

The Concise Oxford Dictionary defines dieting as “the feeding of a person or oneself on special food as a medical regimen or punishment”. It is with the former of the two reasons this paper is concerned. The recent growth in knowledge of the part played...

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APA

Kerr, J. F., Mary Campbell-Brown, B., & Johnstone, F. D. (1979). Dieting in Pregnancy A Study of the Effect of a High Protein Low Carbohydrate Diet on Birthweight on an Obstetric Population. In Carbohydrate Metabolism in Pregnancy and the Newborn 1978 (pp. 518–534). Springer Berlin Heidelberg. https://doi.org/10.1007/978-3-642-66972-9_34

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