Abstract
The aim of the study is the investigation of the activity concentration of 137Cs and 40K in blueberry-based products that are available on the market in the Republic of Serbia. Samples were bought in stores during September 2017 and in total, ten packaged juices, two jams, two sweets and a fresh wild blueberry were measured. The activity concentrations of 137Cs in blueberry-based juices, jams and sweets varied from
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CITATION STYLE
Vranješ, B., Andrić, V., Vranješ, M., Ajtić, J., & Mitrović, B. (2019). Determination of the activity concentration of 137Cs and 40K in blueberry-based products consumed in Serbia. In RAD Conference Proceedings (Vol. 3, pp. 85–88). RAD Association. https://doi.org/10.21175/RadProc.2018.18
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