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Aspergillus Toxins in Food and Animal Feedingstuffs

  • Scudamore K
Springer US, (1994), 59-71
DOI: 10.1007/978-1-4899-0981-7_4
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Abstract

A review with 47 refs. on mycotoxins of Aspergillus known to occur in food and in the environment and which are a known or potential health hazard for humans and animals. Topics discussed include toxigenic aspergilli, toxicity of mycotoxins, anal. methods, mycotoxins found in food and feed, aflatoxins, ochratoxin A and citrinin, sterigmatocystin, cyclopiazonic acid, etc. [on SciFinder (R)]

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APA

Scudamore, K. A. (1994). Aspergillus Toxins in Food and Animal Feedingstuffs. In The Genus Aspergillus (pp. 59–71). Springer US. https://doi.org/10.1007/978-1-4899-0981-7_4

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