The inadequate regulations on takeout in China have made it difficult for consumers to protect their rights. Coupled with the complexity of the food safety supervision and the special model of the online meal ordering industry, there are many setbacks for the food safety supervision of the Internet catering industry. Based on this, this paper discusses a government-enterprise linkage system, which is mainly supported by a third-party food inspection organizations and government technical personnel. It establishes a traceable food information system with the help of "Internet of things"and "Internet plus"information tools. At the same time, a new model of social co-governance establishes a credit system with the help of block chain technology.
CITATION STYLE
Wu, X., Huang, X., & Liu, Q. (2020). Exploring a New Social Co-governance Model of Takeout Food Safety Based on Third-party Supervision. In IOP Conference Series: Earth and Environmental Science (Vol. 512). Institute of Physics Publishing. https://doi.org/10.1088/1755-1315/512/1/012072
Mendeley helps you to discover research relevant for your work.