Short communication: Selective cytotoxicity of curcumin on osteosarcoma cells compared to healthy osteoblasts

N/ACitations
Citations of this article
81Readers
Mendeley users who have this article in their library.

Abstract

Curcumin is a natural phenolic compound extracted from the plant Curcuma longa L. In previous studies, curcumin has been shown to have anticancer, antioxidant, and anti-inflammatory effects. In this study, the cytotoxicity of different concentrations (5, 10, 25, 50, 75, and 100 μM) of curcumin dissolved in dimethyl sulfoxide was compared between MG-63 osteosarcoma and healthy human osteoblast cells. Consequently, the viability of osteosarcoma cells was less than 50% at a concentration of 10 μM compared to the control sample without curcumin, but healthy osteoblast cells had at least 80% viability throughout all the concentrations tested. The results demonstrated that MG-63 osteosarcoma cells were much more sensitive in terms of cytotoxicity to curcumin, while the healthy human osteoblasts exhibited a higher healthy viability after 24 hours of curcumin treatment. Therefore, this study showed that at the right concentrations (5 μM to 25 μM), curcumin, along with a proper nanoparticle drug delivery carrier, may selectively kill bone cancer cells over healthy bone cells. © 2014 Chang etal.

Cite

CITATION STYLE

APA

Chang, R., Sun, L., & Webster, T. J. (2014). Short communication: Selective cytotoxicity of curcumin on osteosarcoma cells compared to healthy osteoblasts. International Journal of Nanomedicine, 9(1), 461–465. https://doi.org/10.2147/IJN.S55505

Register to see more suggestions

Mendeley helps you to discover research relevant for your work.

Already have an account?

Save time finding and organizing research with Mendeley

Sign up for free