CITATION STYLE
Ólafsson, R., Martinsdottir, E., Ólafsdottir, G., Sigfusson, P. I., & Gardner, J. W. (1992). Monitoring of Fish Freshness Using Tin Oxide Sensors. In Sensors and Sensory Systems for an Electronic Nose (pp. 257–272). Springer Netherlands. https://doi.org/10.1007/978-94-015-7985-8_16
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