The industrial fisheries of the world remove approximately 90 million metric tons (t) of fish per year. This is a conservative estimate of catch reported to the Food and Agricultural Organization and if unreported and unwanted catch (which is destroyed during the...
CITATION STYLE
Parsons, T. R. (1996). The Impact of Industrial Fisheries on the Trophic Structure of Marine Ecosystems. In Food Webs (pp. 352–357). Springer US. https://doi.org/10.1007/978-1-4615-7007-3_34
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