Analytical methods in measuring pesticides in foods

Prodhan, M. D. H., Alam, S. N., & Uddin, M. J. (2017). Analytical methods in measuring pesticides in foods. In Pesticide Residue in Foods: Sources, Management, and Control (pp. 135–145). Springer International Publishing. https://doi.org/10.1007/978-3-319-52683-6_8