Statistical analysis of data collected in experimental or observational studies is an important part of nutritional research. If it is not done appropriately, there is a risk that information in the data is lost, or that conclusions are misleading. The present article does not attempt a full review of the subject of statistics, but attempts to list aspects where care is needed.
CITATION STYLE
Horgan, G. W. (2001). Statistical analysis of nutritional studies. British Journal of Nutrition, 86(2), 141–144. https://doi.org/10.1079/bjn2001409
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