Ginger is grown extensively throughout India due to its high value and ginger is used for wide range of purposes like in confectionery, traditional medicine for stomach ache, food additives and pickles.
CITATION STYLE
A.K., V., Gudade, B. A., Gautam, A., Deka, T. N., Bora, S. S., Dhanapal, K., & Remashree, A. B. (2020). Cultivation of Ginger in Sikkim under an Organic System. In Ginger Cultivation and Its Antimicrobial and Pharmacological Potentials. IntechOpen. https://doi.org/10.5772/intechopen.87049
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