There are very few natural enemies so maladapted as to rely on prey as their sole nutritional resource. The importance of non-prey sources of nutrition have received disproportionately less attention than prey when one considers how important non-prey foods are to the evolution and ecology of natural enemies. This book examines the intricate and diverse interactions between non-prey foods and natural enemies from both parties' perspectives, beginning at an organismal level and taking the reader on a journey that illustrates how these interactions are inextricably tied to the outcome of biological control programs targeting insects and weed seeds.
CITATION STYLE
Lundgren, J. G. (2009). Relationships of Natural Enemies and Non-Prey Foods. Relationships of Natural Enemies and Non-Prey Foods. Springer Netherlands. https://doi.org/10.1007/978-1-4020-9235-0
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