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Calamus manillensis: Phytochemical screening and antioxidant activity

Springer International Publishing, (2019), 367-370
DOI: 10.1007/978-3-030-31885-7_28
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Salama, S. M. (2019). Calamus manillensis: Phytochemical screening and antioxidant activity. In Wild Fruits: Composition, Nutritional Value and Products (pp. 367–370). Springer International Publishing. https://doi.org/10.1007/978-3-030-31885-7_28

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